Our News

Here you can read all about it, from our press releases and coverage to independent reviews by the media.

27th May 2016

A happy Bank Holiday Weekend to you!

19th May 2016

We're hosting exciting Cookery Workshops from 15 – 16 June. Teaming up with talented chef Rayeesa, the Indian cooking workshops will be held above our Farm Shop.

26th April 2016

On Saturday 7 May, 11am - 1pm pop into the Farm Shop to try the new Curds & Croust cheeses. The locally sourced cheeses will be available in-store and are incredibly delicious!

8th April 2016

We are thrilled to announce that our Etherington’s Pastys have been awarded the SALSA accreditation, a highly endorsed food-safety standard signifying a greater standard of excellence in food hygiene practice.

8th April 2016

We are thrilled to announce that our Etherington’s Pastys have been awarded the SALSA accreditation, a highly endorsed food-safety standard signifying a greater standard of excellence in food hygiene practice.

Pages