For over 70 years, Brian Etherington Meat Company has been a trusted wholesale butcher in Cornwall, supplying high-quality, fully traceable meat to restaurants, pubs, hotels, cafés, caterers, schools and healthcare providers across the South West. Based in Scorrier, our expert team of butchers delivers fresh, local and ethically sourced meat across Cornwall, Devon, the Isles of Scilly and further afield throughout the South West.
If you’re looking for a reliable wholesale meat supplier in Cornwall offering competitive pricing, dependable delivery and outstanding quality, Etherington’s is your ideal partner.
At Brian Etherington Meat Co, we take pride in supporting Cornish farmers and local producers wherever possible, sourcing the very best meats from across the West Country.
However, we also understand that chefs and caterers have varied menus and specific needs. That’s why we also work with trusted producers from across the UK and around the world, supplying premium cuts including specialist meats such as desired meats from New Zealand lamb to Australian beef, ensuring you always have the right product for your needs – all with full traceability.
Wherever your meat comes from, it meets the Etherington’s standard: responsibly sourced, expertly butchered, and delivered with care.
We supply an extensive range of fresh, high-quality wholesale meat to businesses across Cornwall and the South West, including:
Every product is selected for its flavour, consistency, and provenance. We supply only the highest quality locally reared and rare breed meat, cut exactly to your specifications by our skilled butchers.
We firmly believe you will not find another company that offers such a combination of exceptional local meat, precision butchery, and competitive pricing — with the service and reliability you can expect from a family-run business.
As an established wholesale butcher in Cornwall, we supply high-quality meat to a wide range of sectors across the region and the wider South West.
Sectors:
Whether you’re a caterer, restaurant, pub or bar, or even planning a large event, we can supply your business with the finest meat with hassle-free delivery six days a week.
From our state-of-the-art facility in Wheal Rose, Scorrier, we deliver six days a week throughout Cornwall, South Devon, the South West and London.
Our friendly, efficient team ensures that every order arrives on time, packaged to your requirements, and cut to the exact specifications your kitchen needs.
Whether you’re a restaurant, hotel, café, school or catering business, you can rely on Etherington’s for quality, consistency and complete peace of mind.
If you’re looking for a wholesale butcher who delivers exceptional quality, trusted service, and Cornish pride, we’d love to work with you. Call us: 01209 890555 or email us at sales@etherington-meats.co.uk
Yes — we deliver six days a week across Cornwall, South Devon, and the wider South West. We also supply selected customers in London. Our fleet of temperature-controlled vehicles ensures your order arrives fresh and on time. During the winter months, from January to March, we scale back our delivery to 5 days a week.
We work with a wide range of sectors including restaurants, pubs, bars, hotels, cafés, schools, hospitals, care homes, caterers and event companies. Whether you run a professional kitchen or are catering for a large event, we can supply the meat you need.
Absolutely. Our skilled butchers can cut and prepare meat to your exact specifications from portioned steaks and joints to minced, diced and prepared products. This helps kitchens maintain consistency and reduce waste.
Yes — new trade customers are welcome. Simply contact our sales team on 01209890555 or email sales@etherington-meats.co.uk to discuss your requirements.
Once your account is set up, you can place orders by phone, email or through your regular sales contact. We offer flexible order windows to help fit your kitchen’s schedule. Orders can also be placed up until 10.30pm for next day delivery across the South West.
Yes — our dedicated frozen-goods division provides a wide range of frozen meat and prepared items, offering consistency and convenience for high-volume kitchens from pizza dough balls and bases to thaw and serve desserts.
We combine decades of butchery expertise with modern facilities, full product traceability and exceptional customer service. Our commitment to craftsmanship is reinforced by our on-site Butchery Academy, training the next generation of skilled butchers.
Etherington’s Farm Shop
Wheal Rose, Scorrier, Redruth, Cornwall TR16 5DF
Monday – Saturday:
8:30am – 5pm
Sunday:
10am – 3pm
Wholesale:
01209 890 555
Farm Shop:
01209 899 203
Pasty Hotline:
01209 643 207
Butchery Academy:
01209 899 203
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